Lai Lai Heng Wonton Noodles (來來兴云吞面）

Lai Lai Heng Wonton Noodles (來來兴云吞面）

 

This wonton mee stall always form a long queue at Teck Ghee hawker centre (ang mo kio ave 10).  Normally, I will patronize either the mee pok stall or the mee rembus stall at this HC but was curious why there is always a long queue at this wonton mee stall which is consuming and unheard of.    It is my interest to discover gem where most other popular food blogger has not found yet.  Wow, the noodle is surprisingly good !  Springy texture and well cook.  The noodles they order is of good quality (more eggs) that make the noodles with very good texture.  Credit goes to the uncle who put his heart and soul to cook a good wonton noodles (these days hard to find good one).  The ingredient (char siew, wonton) and the soup are ok, fine only.  Queue is long but moving quite fast.  Aunty collecting the orders is very friendly despite the long queue.

 

 

LAI LAI HENG WANTON NOODLE

Block 409 Ang Mo Kio Avenue 10 #01-03 Teck Ghee Square Food Centre

5.00 am to 8.30 pm

 

 

Newton Song Kee Teochew Fish Porridge (纽頓松记魚粥）

Newton Song Kee Teochew Fish Porridge (纽頓松记魚粥）

 

Very cheng cheng (clear soup) and not adding MSG (if any will not be a lot) as after eating the porridge – you do not feel very thirsty.  The batang fish is very fresh.  The only regret is the tipo (deep fried sole fish) is not given enough and making the porridge a bit bland.  I like to have more condiment (fried garlic / tipo etc) to be added to have more shiok taste.  But if like to have real cheng cheng porridge, this stall is good.  $5 / $8.  The fishes are not very generous – probably the rental is killing them (which I can understand).

 

 

Newton Song Kee Teochew Fish Porridge

Newton Circle Food Centre Stall 37

Daily – 11 pm onwards

Ah Seng Teochew Minced Pork Noodle

Ah Seng Teochew Minced Pork Noodle

 

The first thing attracted me by this stall is their hand made meat ball which were displayed prominently on the stall.  It looks so fresh and yummy that you just cant resist but to join the queue wanted to try out if it is tasted as good as it looks.  Yes, it is.  The meat ball is very well done soft but not mushy, generous of fish paste and not too much flour.  The home made fishball is very good too.  I will certainly come back here to ta pao these 2 items for my reunion steamboat dinner.

 

Well the noodle as you can see from the pictures are not very well cook (or rather bit over cook and become soggy).  I prefer the meepok to be a bit more kiew kiew.  They added too much water to the mix of the ingredient too.  A good kungfu skilled owner will ensure the noodles and the ingredient (water especially) are just well mix – not too watery or too dry.  The soup is very tasty though probably extracted from the freshly made meat ball and the fishball.  Prepare to queue and eat under the extremely hot and noisy ambience (remember to use your tissue paper to chop the seats 🙂

 

Ah Seng Teochew Minced Pork Noodle

Albert Centre Market & Food Centre, 270 Queen St #01-77