Biryani | akoh63

Bismillah Biryani

Probably the best Bryani in Singapore. By calling it “Dum” Biryani, “Dum” means that the Biryani is cooked by baking the rice with the meat and spices in a large pot. The one that you have at the hawker centre is rice and curry chicken / mutton are served separately. Over here, there is no curry serve. Everything chicken or mutton is cooked together with all the herds and rice together. There are so good that they were recently awarded the Bib Gourmand 2016 ! They have a new branch (I have not been there) at North Point near Bouna Vista. The one at Dunlop street is a bit no Michelin standard lah haha. But who care if the food is good !